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Practice makes perfect when it comes to cooking over charcoal fire. (JeanMarie Brownson/TCA)

JeanMarie Brownson: Get your charcoal grill on

Recipes / Variety Menu /

Food cooked over live fire makes my heart beat faster. The beauty of glowing embers, the aroma of smoke, the crispy bits on the edges of anything cooked over charcoal or wood — it’s all so enjoyable.

Charcoal is always our preference when we want a big grill flavor. Practice makes perfect when it comes to cooking over charcoal fire. It ...Read more

Cooking corn in the air fryer results in the most tender-crisp kernel with some lightly charred edges in every sweet bite. (Kelli Foster/TCA)

The Kitchn: Corn on the cob is the best thing to cook in the air fryer this summer

Recipes / Variety Menu /

The air fryer does it again! Just when I think I can’t love this countertop powerhouse any more, I try a new recipe that just amazes me. And simply put, air fryer corn on the cob absolutely floored me. You don’t need to wait for a pot of water to boil or the ...Read more

Nothing beats the summer heat like whipped coconut lemonade. (Alex Lepe/TCA)

The Kitchn: Meet the 3-ingredient ‘whipped lemonade’ I’ll be making all summer

Recipes / Variety Menu /

As a resident of the South, I have to find ways to adapt to the region’s heat and humidity. (Hibernating in the air conditioning all summer isn’t a feasible option.) I plan no-cook meals for hot summer nights and serve homeandleisure/recipes/varietymenu/s-4228219">Read more

Julia Sudnitskaya/Dreamstime/TNS

Gretchen's table: These gluten-free meatballs feature beef, spinach and feta cheese

Recipes / Variety Menu /

Young or old, it’s the rare diner who is not in the mood for meatballs.

A versatile dish that spans many cultures and can be made with beef, pork, chicken or even plant-based ingredients, meatballs are great as a standalone dish on top of rice or noodles, tucked into a pita or stuffed into a roll as a sub.

The only problem is that if they’...Read more

Linda Gassenheimer/Linda Gassenheimer/TNS

Quick Fix: Vietnamese Pork Stir Fry

Recipes / Quick Fix /

I love the light, savory sauces used in Vietnamese-style stir-fries. They’re a refreshing change from the heavier, thicker sauces often found in other versions.

For this quick meal, I use thinly sliced pork tenderloin and delicate dried rice noodles. The noodles and broccoli are briefly cooked together in boiling water for just three minutes...Read more

Sundown Splendor Stuffed Bell Peppers

Recipes / 5 Ingredients or Less /

Relish the deep hues of sundown with Sundown Splendor Stuffed Bell Peppers. The combination of savory meat and rice stuffed into colorful bell peppers is as delightful and striking as a beautiful sundown.

Ingredients 4 bell peppers 1/2 pound ground meat (beef, turkey, or chicken) 1 cup cooked rice 1/4 cup grated cheddar ...Read more

Sunshine Scramble

Recipes / 3 Ingredients or Less /

Welcome the morning with a burst of flavor and energy. Sunshine Scramble is the embodiment of a radiant morning, scrambled to perfection in a pan.

Ingredients Eggs Cheddar cheese SaltInstructions Scramble the eggs in a pan until they're nearly cooked.

Sprinkle cheddar cheese and salt to taste.

Continue to...Read more

Daylight Duet Pancakes and Syrup

Recipes / 5 Ingredients or Less /

Experience the harmony of the daylight with Daylight Duet Pancakes and Syrup. This classic combination of fluffy pancakes drenched in sweet syrup sings a duet as harmonious as the daylight.

Ingredients 1 cup pancake mix 3/4 cup water Butter for the pan Maple syrup for serving Fresh berries for garnishInstructions ...Read more

Quick Berliner Doughnuts

These delightful German doughnuts are a sweet treat that can be whipped up in a jiffy!Ingredients: 1 can refrigerated biscuit dough Jam of your choice Powdered sugar for dustingInstructions: Flatten each biscuit and spoon a little jam in the center.

Fold the dough over the jam and seal the edges.

Fry until ...Read more

Mesmerizing Miso Soup with Tofu

Recipes / 3 Ingredients or Less /

Begin your day with a soothing Japanese classic. Mesmerizing Miso Soup with Tofu is a humble, yet satisfying way to welcome the morning.

Ingredients Miso paste Tofu SeaweedInstructions Dissolve miso paste in hot water.

Add diced tofu and seaweed and let the flavors meld together.

This soup is a warm and ...Read more

Brian Cassella/Chicago Tribune/TNS

Obama Presidential Center opening with Tafari's Kitchen

Recipes / Variety Menu /

CHICAGO -- The Obama Presidential Center has soft-launched a comfort food restaurant and a casual cafe on the South Side of Chicago. Tafari’s Kitchen and the unnamed cafe will officially open to the public in the Jackson Park neighborhood on June 19. The restaurant will feature the Obama Family Chili, Mrs. Robinson’s Red Rice and The Obama ...Read more

Daybreak Duet French Toast

Recipes / 5 Ingredients or Less /

Experience the harmony of the daybreak with Daybreak Duet French Toast. This classic dish of bread soaked in sweet egg mixture and fried to golden perfection sings a duet as harmonious as the break of day.

Ingredients 4 slices of bread 2 eggs 1/2 cup milk 1 teaspoon cinnamon Maple syrup for servingInstructions Beat the...Read more

Hasty Hoisin Tofu Stir-fry

This quick and easy hoisin tofu stir-fry is a flavorful and satisfying dish that's perfect for a weeknight meal.

Ingredients: 1 block firm tofu, cubed 2 cups mixed vegetables 1/4 cup hoisin sauce 2 tablespoons vegetable oilInstructions: Heat oil in a pan and add tofu, frying until golden.

Add vegetables and stir...Read more

Linda Gassenheimer/Linda Gassenheimer/TNS

Quick Fix: Pesto Crab Cakes and Tomato Corn Salad

Recipes / Quick Fix /

I decided to give my usual Maryland-style crab cakes a fresh twist by incorporating a vibrant new flavor. A touch of pesto blended into the mayonnaise adds a bright note that complements the sweetness of the crab without overpowering it. Finished with a sprinkle of fresh basil, the cakes feel light, fragrant and perfect for warm weather.

I ...Read more

Rapid Refried Beans

This quick and hearty dish of refried beans is a staple of Mexican cuisine. Full of flavor and done in no time, it's the perfect side or filling for your favorite Mexican dishes.

Ingredients: 1 can pinto beans 1 onion 2 cloves garlic 1 tsp cumin Salt and pepper to taste Olive oilInstructions: Sauté the chopped ...Read more

Lunar Lullaby Lemon Bars

Recipes / 5 Ingredients or Less /

Experience the calming lullaby of a lunar night with these bright and tangy lemon bars. As soothing and refreshing as the moon's glow, this dessert is a bite of lunar magic on Earth.

Ingredients 1 cup all-purpose flour 1/4 cup sugar 1/2 cup butter, softened 1 cup lemon curdInstructions Preheat your oven to 350°F (175°C)...Read more

Avocado-Banana Smoothie

Jumpstart your day with this creamy, rich, and nutrient-packed smoothie. It's a delightful blend of heart-healthy avocado and sweet banana.

Ingredients: 1 ripe avocado 1 ripe banana 1 cup almond milk 1 tbsp honey Ice cubesInstructions: Blend all the ingredients together until smooth.

Pour into a glass and ...Read more

Express Eggplant Parmesan

This streamlined version of Eggplant Parmesan is just the ticket for an easy yet authentic Italian meal. Crispy, cheesy, and full of rich tomato flavor.

Ingredients: 1 large eggplant 1/2 cup flour 2 eggs 1/2 cup breadcrumbs 1 cup marinara sauce 1/2 cup mozzarella cheese 1/4 cup grated Parmesan cheeseInstructions: ...Read more

Heavenly Hummus Dip

Recipes / 3 Ingredients or Less /

Experience the magic of the Middle East with this simple and tasty dip. Heavenly Hummus Dip is a journey into the rich culinary heritage of this enchanting region.

Ingredients Chickpeas Tahini Lemon juiceInstructions Blend the chickpeas, tahini, and lemon juice until smooth.

Serve it with your favorite vegetables ...Read more

Ravishing Roe Blinis

Recipes / 3 Ingredients or Less /

Experience a touch of sophistication with these elegant appetizers. Ravishing Roe Blinis are a testament to the allure of minimalism.

Ingredients Blinis Crème fraîche Roe (fish eggs)Instructions Spread crème fraîche on the blinis.

Top each with a spoonful of roe.

Each bite is a lavish exploration of ...Read more

 

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